Articles

  • PERFORMANCE OF THIRTY VARIETIES OF COWPEA (Vigna unguiculata L. WALP) IN ANYIGBA ENVIRONMENT OF KOGI STATE, NIGERIA

     

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  • PROFITABILITY AND CONSTRAINTS TO IRRIGATED ONION PRODUCTION IN WAMAKKO AND KWARE LOCAL GOVERNMENT AREAS, SOKOTO STATE, NIGERIA

     

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  • DETERMINANTS OF PRODUCTIVITY LEVEL AMONG CASSAVA FARMERS IN ANAMBRA STATE, NIGERIA

     

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  • GREENHOUSE CUCUMBER PRODUCTION AND MARKETING IN TURKEY

     

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  • EXPLOITING ORGANIC WASTE AND INORGANIC FERTILZER FOR SUSTAINABLE PRODUCTION OF PLANTAIN (Musa spp.) IN GHANA

     

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  • CURRENT SITUATION AND MARKETING STRUCTURE OF HERBALISTS AND PROCESSING FIRMS IN MEDICINAL AND AROMATIC PLANTS SECTOR: THE CASE OF MERSIN PROVINCE IN TURKEY

     

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  • SUSTAINABLE CACAO PRODUCTION IN NIGERIA: A REHABILITATION APPROACH

     

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  • LIFE CYCLE AND EFFECTIVENESS OF Zygogramma bicolorata Pallister (Chrysomelidae: Coleoptera) on Parthenium hysterophorus ERADICATION

     

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  • DETERMINANTS OF FERTILIZER USAGE AMONG RICE FARMERS IN ANAMBRA STATE, NIGERIA

     

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  • EFFECT OF DIFFERENT WEED CONTROL METHODS ON WEED GROWTH AND YIELD OF CORN (Zea mays L.)

     

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